Hard Clam Seed Production Factors in Florida

This project aims to address critical challenges in the Florida shellfish aquaculture industry by developing sustainable and environmentally friendly methods to enhance hard clam seed production. The project will conduct a comprehensive evaluation of abiotic and biotic factors affecting seed mortality in hatcheries and nurseries, providing operators with protocols and tools to improve seed health and production. Key objectives include monitoring water quality, investigating bacterial pathogens, surveying phytoplankton, and determining relationships between these factors and seed health. The project will involve collaboration with up to 70% of certified seed producers across Florida, utilizing continuous and periodic sampling methods to gather data. By monitoring water quality, bacterial pathogens, and phytoplankton, the project seeks to provide hatchery and nursery operators with the tools and knowledge to improve seed health and production. The project will establish baseline data for future reference and develop protocols for monitoring and managing seed health.