Project

COVID-19 Effects on Florida Lobster and Crab Industries

Full Title: The impacts of COVID-19 on Florida spiny lobster and stone crab industries

Project Abstract:

The fishing industry has been negatively impacted by measures to limit the spread of COVID-19, but the impacts are likely to vary by region, fishery, and market segment served. Florida provides an interesting opportunity to study the impacts of COVID-19 in two high-value fisheries: the spiny lobster fishery that is export-oriented and the stone crab fishery that primarily serves domestic markets. Despite their importance to the Florida economy and coastal communities, there is paucity of market information for these fisheries. Understanding how these markets have developed through the pandemic is important for the future profitability of the sectors. We propose to examine secondary data on landings, price, and trade to explore market impacts and developments. This will be complemented by primary data collected through interviews with key industry stakeholders. The project is expected to provide key knowledge in two economically important fisheries in Florida that will improve the profitability of the fisheries and their benefits to local communities.

This project aims to analyze the effects of the COVID-19 pandemic on the Florida spiny lobster and stone crab industries. It will involve examining production and price data to provide insights into the economic impacts of the pandemic on these fisheries.
Lead Investigator: Dr. • Taryn Garlock, University of Florida, [email protected]
Project Team:

Dr. Frank Asche, University of Florida (Co-Principal Investigator)

Award Amount: $9,943
Year Funded: 2023
Award Period: January 1, 2023, to December 31, 2023

More To Explore