Tackling the Oyster Collapse in Apalachicola Bay

Responding to the oyster fishery collapse in Apalachicola Bay, experts with the University of Florida’s Institute of Food and Agricultural Sciences and Florida Sea Grant are joining forces with local seafood producers to find ways of restoring sustainable populations of the area’s world-famous oysters. Apalachicola, a heritage fishing community in the Big Bend region off…

Florida Sea Grant receives $147,000 grant from the Florida Fish and Wildlife Conservation Commission

December 1, 2011 — Florida Sea Grant Director Karl Havens received a two-year grant from the Florida Fish and Wildlife Conservation Commission (FWC) to hire an education/outreach coordinator who will focus on the effects of sea-level rise on Florida’s unique and diverse coastal natural resources. In addition to serving as the primary resource and clearinghouse…