The winners are Jenny Adler, a Ph.D. student in interdisciplinary ecology with a focus in journalism; Carrie Schuman, a Ph.D. student in interdisciplinary ecology with a focus in fisheries and aquatic sciences; and Jordan Skaggs, an M.S. student in fisheries and aquatic sciences.
The fellowship provides up to three years of funding to outstanding Ph.D. candidates who study ways to improve the sustainability of fish stocks that are commercially or recreationally valuable.
A new Florida law focused on flooding also requires that redevelopment planning in coastal management elements includes the impacts of sea-level rise.
Up to 40 boats and 150 snorkelers are needed to help monitor and document the health and status of the bay scallop population.
After she graduates at the end of the summer, Rachel Bouchillon will spend two years in the Commonwealth of the Northern Mariana Islands, helping to develop decision support tools for enhanced management of shoreline properties.
This year’s winner, Quinn Zacharias, is a senior at Deland High School in Deland. His award-winning project was a water quality analysis report of Rose Bay in Volusia County.
The free program will take place Monday, May 4, at noon in the Buchanan room at Mote Marine Laboratory. The public is invited to attend.
Elizabeth Turner, a third-year law student studying environmental and land use law at the University of Florida Levin College of Law, could have spent her Spring Break away from her classmates basking in the sun. Instead, she enrolled in a special field course for land-use law students to get some hands-on training for her future career.…
By: Tom Nordlie, UF/IFAS News Writer To call attention to pressing coastal and ocean issues in Florida and the surrounding region, Florida Sea Grant has launched an awareness campaign that includes four special reports to be published in Florida Trend magazine, a monthly publication featuring statewide coverage of business and industry. The year-long campaign, known…
Baker hopes to develop new relationships with Florida companies that supply, purchase and prepare seafood and determine what issues they may be facing and work to solve them.